Joining us from her mother's house in Wisconsin, Julie Dooley returns and Chickie her mother does join us at a few points throughout the discussion. As a reminder, Julie was diagnosed with celiac disease and cannabis was suggested to her as a solution. She did take cannabis and it immediately helped her with diet as well as pain management. She also had a friend in need and they both then created a company producing healthy cannabis snacks. But that was nearly a decade ago. Eight years later Julie realizes that the past has served as R&D. She’s now set to expand into multiple states. But it’s not anywhere close to easy. Julie takes us through a true understanding of what it means to be in cannabis business for yourself in 2017.